Our chilli has the same melt-in-the-mouth texture of slow-cooked beef and a similarly deep, rich flavour – it’s a straight swap for beef mince or your usual plant-based alternative.
ENERGY: 480KJ/114kcalTOTAL FAT: 1.2g of which saturates: 0.2gCARBOHYDRATE: 14g of which sugars: 4.4gPROTEIN: 9.1gSALT: 1.1g
Tomato, Onions, Pinto Beans (14%), Red Kidney Beans (11%), Blackeye Beans (11%), Textured Vegetable Protein [Soybeans], Vegan Beef Stock [Vegetable Stock [Water, Onion, Carrot Extract, Tomato, Celeriac, Herbs] Flavourings, Glucose Syrup, Yeast Extracts, Salt, Colour [Plain Caramel], Rapeseed Oil, Maltodextrin, Sugar] [Celery], Red Chilli Peppers, Chilli Powder, Lime Zest, Sunflower Oil, Dried Onion, Cayenne Pepper, Chipotle Chilli Powder, Cumin Seeds, Yeast Extract, [Wheat, Rye, Barley, Oats, Celery], Salt, Coriander Seeds, Oregano, Garlic Powder, Paprika, Black Pepper.
For allergens, see ingredients in bold.
Produced in a factory which handles egg, molluscs, sesame seeds, nuts, sulphites, mustard, milk and fish.